Cakes for the new 2021 year of the Bull | new year recipes

The main decoration of the traditional new year’s table is a cake. If on a festive night the queue does not reach dessert, then on the first day it will definitely be in place. We have selected the best cake recipes for the New year 2021. Cooking will not take much time, and guests will certainly appreciate the excellent taste and efforts of the hostess.

Cake ” Snowflake»

Cakes for the new 2021 year of the Bull | new year recipes

The structure of the cake is very delicate and light. This dessert will not seem heavy at the rich new year’s table. Moderately sweet and very fragrant, it will appeal to everyone. For cooking, you will need:

  • wheat flour — 350 gr.;
  • eggs — 3 PCs.;
  • sugar — 200 gr.;
  • butter — 50 gr.;
  • baking powder for the dough — 1.5 tsp.;
  • salt on the tip of a knife.

Ingredients for the cream:

  • cream cheese — 300 gr.;
  • cream with a fat content of 33% — 450 gr.;
  • white chocolate bar — 150 gr.;
  • sour cream — 250 gr.;
  • coconut shavings — 150 gr.;
  • powdered sugar — 4 tablespoons.
  • Beat chicken eggs with sugar and salt by hand until the sugar is completely dissolved.
  • After that, gradually introduce the pre-sifted flour with the addition of baking powder into the mass.
  • The dough will not be liquid, but sticky, as it should be. The mass should be kneaded well, put in a bag and put in the refrigerator for 3 hours. The cooled mass will stop sticking to your hands.

Cakes for the new 2021 year of the Bull | new year recipes

  • The next step is to add melted butter to the dough. It is better to do this in two or three steps, gradually, mixing well each portion of oil introduced. From the finished dough, roll a tourniquet. The surface of the table should be sprinkled with flour, so the dough will not stick and will quickly take the desired shape.
  • The bundle is cut into 6 equal parts, each of which must be rolled out on parchment paper and baked at a temperature of 180 C. The baking time should not exceed 7 minutes. To make the tortillas bake evenly, you need to try to roll them out evenly.
  • While the cakes are hot, you need to have time to align their edges.
  • To prepare the cream, beat the cream with powdered sugar into a thick mass and put it in the refrigerator. In a separate bowl, whisk cream cheese with sour cream into a fluffy cream and add coconut chips to it.
  • Melt a bar of white chocolate in a water bath, let it cool slightly and pour it into the curd cream. The last step is to combine the cooled whipped cream with the bulk of the cream. Add cream should be a little, then the cream will turn out to be airy.
  • All layers of “Snowflakes” smear liberally with cream. Decorate the surface of the cake with coconut chips. Before serving, let the cake soak in the cream for 5-6 hours.

Cakes for the new 2021 year of the Bull | new year recipes

The cake will be high if the diameter of the cakes does not exceed 24 cm.

New year’s cake ” Winter fairy tale»:video

Chocolate cake “Vesely Bychok»

Among all new year’s cakes, a cake with the image of a bull will be especially relevant in 2021. After all, the year will pass under the sign of the metal bull. Dessert with the image of the symbol of the year is sure to bring good luck to the house. Cooking a complex at first glance cake design will be possible even for a novice hostess. The basis of the delicacy will be a sponge cake, flavored with custard.

To make a sponge cake, you will need:

  • wheat flour — 300 gr.;
  • eggs — 6 PCs.;
  • sugar — 150 gr.;
  • dark chocolate-100 gr.;
  • butter — 50 gr.;
  • baking powder for the dough — 1 tbsp.;
  • salt — 1 tsp.

To prepare the cream, you will need:

  • ready-made custard – 1 Cup;
  • brandy — 2 tbsp;
  • milk 3.2% fat content-2 cups;
  • white chocolate bar — 50 gr.;
  • butter — 50 gr.;
  • sour cream — 2 tbsp;
  • dark chocolate bar — 50 gr.
  • You should start work with the preparation of cakes. To do this, melt the butter and dark chocolate over low heat or in a water bath.
  • Break the eggs into a bowl, add sugar, salt and beat lightly.
  • Then add all the other ingredients to the egg mass: melted chocolate, baking powder, flour and mix everything together. Pour the resulting mass into a baking dish, pre-greasing it with oil.
  • Bake the sponge cake at 200C for about 20 minutes.

Cakes for the new 2021 year of the Bull | new year recipes

  • While the finished sponge cake is cooling down, it’s time to prepare the cream. Add 2 cups of milk to the finished custard mixture, stir thoroughly and bring to a boil over low heat, stirring gradually, and cook for 3 minutes. Allow the mixture to cool and add the brandy.
  • To decorate the cake, you need to prepare white and dark icing. To do this, melt the chocolate (white and black separately for different glazes), butter and add sour cream over low heat.
  • Cut the sponge cake into three layers. Two cakes are well smeared with cream and combine. Then you can connect your imagination and decorate the cake at your own discretion. Alternatively, you can cut out the nose, horns and ears of a bull from the top cake and lay out the details on the whole cake.

Cakes for the new 2021 year of the Bull | new year recipes

White and black frosting to decorate the cake. Cover the sides of the cake with dark icing and send the cake to the refrigerator for 5 minutes, during which time the icing will harden. Small details such as the mouth, eyes, and so on can be laid out from chewable candies or painted with icing using a brush. Variants of new year’s cakes for 2021, decorated in the form of a cow, are shown in the photo.

Cakes for the new 2021 year of the Bull | new year recipes

Quick cake with buttercream and banana

In the new year’s rush, you may not have time to bake a cake. In this case, you can make a quick cake. Despite the simplicity of the recipe, the dessert taste is very tender and delicious.

Cakes for the new 2021 year of the Bull | new year recipes

For cooking, you will need:

  • cookies — 200 gr.;
  • butter in two portions-50 and 150 gr.;
  • bananas — 2 PCs.;
  • milk cream — 200 ml and 125 ml.;
  • sugar — 1 Cup and 100 gr.;
  • cottage cheese — 250 gr.;
  • peanuts — 100 gr.;
  • for decoration — flowers of physalis.

To make the cake better removed from the mold, the bottom and sides can be laid out with parchment paper or film.

  1. Mash cookies and mix with melted butter (50 gr.). Put the resulting mass in a mold and lightly tamp. The shape should be no more than 18-20 cm in diameter.
  2. To make caramel, you will need a frying pan with a thick bottom. Pour a glass of sugar evenly on the bottom of the dishes and wait until it darkens, without stirring it at the same time. To brown sugar add 150 gr. butter. Cook the mixture over low heat until smooth. Immediately after there are no lumps left, remove the mass from the heat and pour the cream into it. Pour warm caramel over the cookie layer. Put several layers of bananas on the cookies, cut into small circles, spilling each layer of caramel.
  3. Now you can start making the cream. To do this, beat cream with sugar and cottage cheese into a thick mass. Put the finished cream on a layer of bananas, filling the mold to the edge.
  4. In order for the cake to soak, it is left in the refrigerator for 3-4 hours. Before serving, you can decorate the dessert with peanuts.

Cakes for the new 2021 year of the Bull | new year recipes

Cake ” Prague»

Among new year’s cakes in 2021, traditional Prague is still not losing popularity. The combination of classic chocolate flavor with a light structure will appeal to both adults and children.

Cakes for the new 2021 year of the Bull | new year recipes

Products for kneading dough:

  • eggs — 3 PCs.;
  • sugar — 1 Cup;
  • fat sour cream — 1 Cup;
  • wheat flour-1.5 cups;
  • cocoa powder-2 tablespoons;
  • condensed milk — ½ can;
  • baking soda — 1 tsp.

For the cream you will need:

  • butter — 150 gr.;
  • condensed milk — ½ can;
  • cocoa powder — 2 tbsp.;

Components for decoration (glaze):

  • butter — 50 gr. of butter;
  • sugar — 4 tablespoons;
  • milk — 2 tablespoons;
  • cocoa powder — 1 tbsp.
  1. Beat eggs into a thick foam with sugar, add sour cream, condensed milk and beat again. In the resulting mass, add sifted flour, cocoa and soda.
  2. The resulting mass is well mixed. Divide the dough into 4 parts. Roll out 4 cakes with a diameter of 22-24 cm. Bake at 200C, for 20 minutes.
  3. To prepare the cream, beat the butter with condensed milk. Add cocoa to the finished cream, mix thoroughly and put in the refrigerator.
  4. Spread three of the four cakes with cream and combine. Put the fourth cake on top of the cake without cream, it will be covered with icing.
  5. In a saucepan, combine the butter, milk, sugar and cocoa. Let the glaze cook for 5 minutes on low heat.
  6. Top cake and sides of the cake with icing. Put the cake in the refrigerator for 3-4 hours, so that it is well soaked.

Cakes for the new 2021 year of the Bull | new year recipes

New year’s honey cake

A minimum of products, a simple recipe, great taste – all this is about a custard cake. The honey flavor of the dough is perfectly combined with a delicate cream.

Cakes for the new 2021 year of the Bull | new year recipes

To prepare the cakes, you will need:

  • sugar — 200 gr.;
  • eggs — 2 PCs.;
  • honey — 2 tablespoons;
  • flour-2.5 cups;
  • soda — 1 tsp.
  • milk – ½ liter;
  • starch — 2 tbsp;
  • eggs — 2 PCs.;
  • sugar — 170 g.;
  • butter — 70 g.
  1. In a saucepan, beat eggs with sugar, add honey, softened butter, baking soda. Bring to a boil over low heat. While stirring, boil until the volume of the mass is doubled. Remove from heat, add flour, and mix well.
  2. Preheat the oven to 180 C. Roll out the dough in a layer and place it on a greased baking sheet. Bake the cake for 10 minutes. Cool in the pan. Cut the cooled cake into 4 pieces.
  3. While the cake cools down, you can do the cream. All the ingredients intended for it mix well and put in a saucepan on fire. Bring to a boil, stirring constantly. Cool and add the butter.
  4. Each of the four parts is layered with cream and connected to each other. In order for the dough to be well soaked, the dessert should be infused for 3 hours in the refrigerator.

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